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Community & Social Justice

Community power, civic life, and social justice outcomes.

406
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2026
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2025

Annual Report and Accounts 2024–25

441,387 people reached with clean water and 118,051 with improved sanitation through direct household and community programmes in 2024-25 (UK-managed activities)
Key Metric 1
385 healthcare facilities and 405 schools supported with water, sanitation and hygiene services in 2024-25
Key Metric 2
Since 1981, across the federation: 30 million people reached with clean water, 29.6 million with decent toilets, 31.7 million with good hygiene
Key Metric 3
1,741 communities supported and 515 water points installed in 2024-25; HM King Charles III hosted Water and Climate Reception at Buckingham Palace in March 2025 with WaterAid
2024

Impact Report 2024

274 million pounds of food distributed through Farm to Family programme in partnership with 103 farmers and 41 member food banks
Key Metric 1
900 million+ pounds of food distributed across the network, serving roughly 6 million people monthly (approx. 750 million meals)
Key Metric 2
28,000 households applied for CalFresh and 4,200+ retained benefits through CAFB's outreach support
Key Metric 3
274 million pounds of fresh produce distributed through Farm to Family in 2024, including $11.5m invested in historically socially disadvantaged farms
2025

Impact Report Spring 2025

3 billion meals provided across the Feeding America network July through December 2024
Key Metric 1
2.13 billion pounds of food rescued by network members in fiscal year 2025 to date
Key Metric 2
287 trailer loads of supplies deployed to 28 member food banks in disaster response across four major events
Key Metric 3
3 billion meals provided by the Feeding America network in the second half of 2024, with over 5.9 billion meals delivered to people in need in the prior full year
2025

2025 Community Impact Report

25,599 unduplicated individuals served across all programmes and services
Key Metric 1
4.6+ million pounds of food distributed through food distribution network across 100 food network partners
Key Metric 2
62 households moved from homelessness to permanent housing
Key Metric 3
25,599 unduplicated individuals served and 4.6+ million pounds of food distributed through 100 food network partners equating to 5.5+ million meals
2023

Impact Report 2023

Approx. 35.7 million pounds of food distributed across Charlotte, Collier, Glades, Hendry and Lee counties (2024 report confirms 10.6% increase to 39.5m, implying 2023 baseline)
Key Metric 1
250,000 neighbors served monthly across Southwest Florida through a Feeding Network of 175 agency partners
Key Metric 2
Lee County distribution: 15.9 million pounds (confirmed in 2024 comparative data)
Key Metric 3
Approx. 35.7 million pounds of food distributed in 2023, equivalent to approximately 29 million meals across five Southwest Florida counties
2024

Impact Report 2023-2024

195,925 visits per month to local BC food banks across 107 member food banks
Key Metric 1
100,000 unique clients served in a single month for the first time (March 2024)
Key Metric 2
$10,736,909 in total disbursements to member and non-member hunger relief agencies
Key Metric 3
195,925 visits per month to BC food banks; 100,000 unique clients served in March 2024 for the first time — a record milestone
2024

Impact Report Fiscal 2024

27,474 unique lives served and 150 community agencies supported across Metro Vancouver
Key Metric 1
9.3 million pounds of food distributed outbound, with 68% fresh produce
Key Metric 2
Total income $41,582,927 against total expenditure of $35,165,151
Key Metric 3
27,474 unique lives served and 150 community agencies supported in FY2024, with 9.3 million pounds of food distributed outbound
2025

Impact Report Financial Year 2025

22 million meals provided to 135,000 Queenslanders experiencing hunger every week
Key Metric 1
1.1 million school breakfasts delivered across 430 schools supporting 52,000 children each school week
Key Metric 2
12.7 million kilograms of food distributed, with 44% fresh fruit and vegetables
Key Metric 3
22 million meals provided to 135,000 Queenslanders weekly, with operational footprint more than doubled through 2 new Food Distribution Centres in Brisbane and Townsville